News
Bottle Tops 2024
Another amazing event done and dusted. Melbourne you were a vibe and we promise to get some product on the ground in the near future! Back soon x
Bottle Tops 2024
Another amazing event done and dusted. Melbourne you were a vibe and we promise to get some product on the ground in the near future! Back soon x
Good day to be a goat
Pressing fruit in downtown Pōneke has some advantages; we get a lot of visitors and there’s always someone around to lend a hand. But when it comes to dealing with...
Good day to be a goat
Pressing fruit in downtown Pōneke has some advantages; we get a lot of visitors and there’s always someone around to lend a hand. But when it comes to dealing with...
A dusty road in Marlborough
When Ash from Ashleigh Barrowman Wine offered us some Chenin Blanc skins we from the Wrekin Vineyard in Marlborough we immediately hit the road. What we didn’t count on was...
A dusty road in Marlborough
When Ash from Ashleigh Barrowman Wine offered us some Chenin Blanc skins we from the Wrekin Vineyard in Marlborough we immediately hit the road. What we didn’t count on was...
Gearing up for V24
We’re a couple of weeks out from our fourth ever vintage and once again we’re upping our game and further blurring the lines on what wine in Aotearoa can be.
Gearing up for V24
We’re a couple of weeks out from our fourth ever vintage and once again we’re upping our game and further blurring the lines on what wine in Aotearoa can be.
Ockhee Pop Up Jumak
On Sunday December 3rd the chefs and floor Cru from legendary Tamaki restaurant Ockhee flew into Pōneke for a one day pop up hosted by Fruit Cru at Havana Bar....
Ockhee Pop Up Jumak
On Sunday December 3rd the chefs and floor Cru from legendary Tamaki restaurant Ockhee flew into Pōneke for a one day pop up hosted by Fruit Cru at Havana Bar....
Cellar Door Sessions
It was a real treat to open up our cellar door for everyone. You never know how these events are going to go but twice we managed to fill our...
Cellar Door Sessions
It was a real treat to open up our cellar door for everyone. You never know how these events are going to go but twice we managed to fill our...